Merry Christmas to all you SOB’s! I hope you’ve had a festive season so far. There isn’t much to report from December, as it was our annual Christmas party, but there are a few things of note.
First, nominations are open for positions of Web Developer, Treasurer, and Event Coordinator. Only one person has been nominated for Event Coordinator, and the other two are open. So if you are willing to give an hour or two of your time each month to this great club, please consider signing up! Voting will be in January, at the regular meeting.
January and February are going to be our off-flavor tasting meetings We are going to split them into two groups so we have time to learn. We will do 6 in Jan, 6 in Feb. These are two meetings a homebrewer will not want to miss!
Going forward into 2016, we’ll be looking at more presentations, different brewery profiles, and a meeting held at Bare Bones Brewery!
Last, just a reminder that the FDL Brewfest is coming up on Feb 6. Please sign up for this soon if you are planning on bringing something, so that Kevin can get it into the program. I’ll send the sign up link again.
Happy New Year to all!
Beers served at Christmas Party:
- Jeff: Bourbon Barrel Wee Heavy
- Zach and Ian: Black IPA
- Udey: Udey 12 – Belgian Quad
- Chuck: Kentucky Common
- Mike D: Caramel Apple Mead
- John D: Farmhouse Ale